Mainly engaged in Chinese pastries, in order to adapt to the taste of Americans and Russians living in Qingdao, we innovatively integrated the production of Western pastry bread. At that time, the "golden stem", "silver stem", "own moon cake" and "pear paste" of "Danji" were very famous in Qingdao.

Danxiang mainly produces cakes, toast, Chinese and Western snacks, coffee and festival food. Danxiang's moon cake, Pu Songling's zongzi and zongzi become the first choice for Shandong people. In order to ensure the taste and quality of raw materials.

Bread, cake and west point are in a period of rapid growth. In recent years, more and more people will invest in it. With the acceleration of social development and the improvement of people's quality of life, bread, cake and Western food are accepted by more and more people for their convenience, nutrition, delicacy and fashion, and gradually develop into staple food.